Da Grateful Dough Menu

Welcome to Da Grateful Dough, a culinary gem located in Kahului, Hawaii, celebrated for its transformative pizza experience. With an unwavering commitment to quality, they utilize non-GMO flour and imported tomatoes, topped with organic local veggies. This meticulous attention to ingredient sourcing shines through every dish.

Reviewers rave about the Upcountry veggie pizza, crafted with homemade vegan cheese, showcasing how delicious plant-based can truly be. The ambiance is inviting with a cozy outdoor setting, making it perfect for a laid-back meal. Many patrons highlight the creative toppings, such as the ube ricotta, which pushes the boundaries of traditional pizza.

If you're adventurous, try their renowned Da Benny Blanco, with flavors that are both unique and comforting. Whether you're a local or a traveler, Da Grateful Dough promises an unforgettable dining experience that will have you reminiscing long after your visit.